Cafe 75

"Went in for dinner on a Friday evening. Decided to try something new and get their combination plate, called the Cluck n Chuck, which is half chicken fried chicken and half chicken fried steak. Ordered mashed potatoes and okra for sides. Hubs got the same, but with beans instead of okra. Both meats were tender, hearty and well seasoned. Perfect breading to meat ratio. And the piece of chicken was huge. We could have shared this. There isn't a lot of seating, but they are opening up an expansion this year to their dining room. Would definitely go here again."

"Great place! Amazing gluten free food! We had gluten free chicken fried steak with mash potatoes and gluten free gravy. They are very careful about their gluten free foods and have a process in place to minimize cross contamination. Very knowledgeable and friendly staff. 10/10 would recommend!"

"The food was amazing. The Country Fried Steak is excellent, the mashed potatos are homemade and the gravy excellent. Deserts were just as impressive. The owner Kyle(?) was super friendly and welcoming. We really enjoyed him as he greeted everyone coming in like he knew them. Only downside is the place is too small. Seating is limited so try and go during non busy times. Maybe they will expand next door, which is vacant. Anyway, worth the trip (we drove down from Kansas) to eat and enjoy the meal. Well worth the drive."

"This little restaurant is a real gem. You can tell the owners love what they do by the quality of the food, the way they know their regulars, and the passion in their voice when you ask them a question. They had run out of the special when I got to the counter, but that was not a surprise. When you make everything fresh, that happens sometimes and it was PACKED on a Friday night. I had one of the best chicken fried steaks I've ever had, and that's saying something in Oklahoma where so many small restaurants pride themselves on the state dish. Tasty breading that wasn't too thick and a perfectly balanced gravy. My wife had hamburger steak and was equally impressed. It takes about 35 minutes to get here from Tulsa, but it's worth the drive. I'll be back!"

"The Absolute Pinnacle of Southern comfort food. The steak fried steak was perfection, and the scratch made mashed potatoes tasted as such. Kyle and Karen are a true joy and the special sauce to this lovely establishment. I will definitely be back and hope y'all do the same!!"

"Always a great experience! There's a good reason they have had visitors from 45 states and 3 countries. It is a growing business and sometimes you have to wait a little bit, however it is well worth it. I ordered bacon and cheese fries, because I wasn't as hungry as the grands, yet there was plenty to share."

"Wow, wow, wow! I kept hearing great things about this place so I finally made it out to see what all the hype was about. I came for the gluten free chicken fried steak and it was everything I hoped it would be. Chicken fried steak used to be my favorite guilty pleasure before I was gluten free. Here, I got the gluten free chicken fried steak, mashed potatoes with white gravy and fried okra. It was superb! I couldn't tell a difference between it and a non gluten free one. My husband had the chicken strips and they were delicious as well. My daughter said the GF cheeseburger was the best she ever had. We also got GF coconut cream pie to take with us. Kyle was very friendly. Decor was charming. Overall this place was excellent. It was a bit of a drive for us but well worth it!"